Some soups feel like a starting point for a meal. They are meant to awaken your appetite and get you excited for the food to come. Other soups are a whole affair in and of themselves. Full of layers ...

The coconut milk broth is spicy, savory and rich, but not heavy, and based on the curry laksa found at hawker centers in Malaysia and Singapore. By Mia Leimkuhler Lara Lee’s chicken curry laksa.Credit ...

Move over, coconut laksa. This tangy, aromatic and unapologetically sour style is straight from Penang, Malaysia’s famous food hub.

This week's Chef's Kitchen is a hearty family recipe that has been shared for generations. It's a flavorful dish dedicated to someone mighty special. “This is food I grew up eating,” Chef Allen Lo ...

Curry is flavorful dish that's roots originated in Asia. It is usually a rich aromatic sauce that has a combination of spices ...

There aren't many dishes that are as satisfying to eat and as simple to make as soup. Typically, you can pull together a whole meal in just one pot, and within about 30 minutes. But if you're ...

Add Yahoo as a preferred source to see more of our stories on Google. Laksa is one of those dishes that either make it or break it. It might look deceptively simple, but there’s a ton of work that ...

The recipe for laksa, the absurdly but understandably popular noodle soup eaten across Malaysia, Indonesia and Singapore, is versatile; it may change every few miles, kind of like Appalachian barbecue ...