Dried shrimp roe noodles come in small bundles that weigh ... Crack an egg into a small dish, Use a ladle to stir the water in the pan, to create a vortex, then slide the egg off the dish into ...

You should also boil all the fishballs, seafood balls and the fresh shrimp in the stock, so by the time you ladle the broth over the noodles, it is so flavourful you might not need to add any salt.

or until the noodles and peas are cooked and the chicken is hot through. Ladle into a deep, wide bowl and, if you fancy, top with the chilli, ginger, garlic, coriander and soy sauce.

Ladle the broth, chicken, and rice noodles into bowls and add all the garnishes: sprouts, cilantro or parsley, scallions, and sriracha, or another chile garlic sauce with a little heft.