With most of the country on lockdown amid the coronavirus pandemic, many people are turning to takeout and delivery food. But how safe is it? Experts say the risk of contracting COVID-19 through hot ...

A funding bill to avert a government shutdown includes industry backed provisions that halt key FDA protections even as foodborne illnesses surge across the United States.

Amid a lobbying blitz and a flood of campaign cash, senators inserted language into this week’s emergency spending bill that ...

On April 21, the United Nations projected that because of Covid-19, the number of people facing severe food insecurity worldwide could double to 265 million. The same week, in the United States, the ...

In the year since the COVID-19 outbreak was declared a global health emergency, the USDA, the FDA and the CDC continue to stress that there’s no credible evidence that food or food packaging is ...

For 42 million Americans, the Supplemental Nutrition Assistance Program (SNAP) is the first line of defense against hunger and the country’s most effective tool for reducing food insecurity. Temporary ...

The rate of food hygiene scores displayed online is very low, according to a Food Standards Agency (FSA) project. FSA wants to make display of Food Hygiene Rating Scheme (FHRS) ratings mandatory for ...

EAST PATCHOGUE, New York (WABC) -- Supermarkets across the country have seen empty shelves and concerned customers. However, Long Island Cares, Inc. a non-profit food bank, continues to provide ...

The Food and Drug Administration has given approval to a second U.S. company to begin a small safety test of a vaccine against the new coronavirus. Inovio Pharmaceuticals says it has FDA permission ...