There are several types of crab, including king, Dungeness, and blue. But what about imitation crab? Is it really crab? And, if not, what is it made of? Imitation crab's history dates back to the ...

Imitation crab, sometimes called "crab sticks" or "krab," is a popular substitute for the real deal in a myriad recipes. It's manufactured from a pulverized fish paste known as surimi, typically made ...

As summer approaches, food that tastes crisp, fresh & delicious is a must. Every summer, our family spends a week of vacation in Maine. Having a Crab Seafood Salad sandwich is a must for that week and ...

If you're a fan of a California roll, a menu staple at many sushi restaurants, chances are you've sampled imitation crab. The slightly pink roll filler is used as a substitute for real crab and can be ...

Good Food Imitation Crab Meat Fish broker Mike Zalke of Sierra Seafoods explains what really makes up imitation crab meat. Faux crab is also known as surimi, Japanese for minced meat, and it's made ...

True to its name, imitation crab mimics the firm, sweet, and deliciously bouncy taste of crab meat with the help of fish paste, starches, glutamates, and egg white protein, to name just a few of the ...

Herold’s Salads, Inc. is voluntarily recalling Seafood Deli Salads containing imitation crab sizes 12-ounces, 1-pound, 1.85-pound, 2-pound, 4.5-pound and 5-pound, according to a news release April 15 ...