The MarketWatch News Department was not involved in the creation of this content. The Dairy Enzymes Market is driven by increasing demand for processed dairy products, which require enzyme-based ...

IFF has a range of dairy enzymes and cultures and a full portfolio of ingredients, including texturants, emulsifiers, proteins, fibers, flavors, colors, and sweeteners, to help develop dairy products.

This 10-week study involved 48 Holstein cows at the Penn State Dairy Teaching and Research Center. Some were fed rations supplemented with an enzyme preparation extracted from a mixed fungal culture, ...

Americans Are Rethinking Cheese After New Details About Dairy Ingredients Surface ...

The recommendations align with the clean label trend toward foods formulated with ingredients understandable to consumers.

Through its Swiss affiliate, Danstar Ferment, dairy culture specialist Lallemand has completed an equity investment in Livzym Biotechnologies. Livzym is Turkey's ‘first and only’ domestic industrial ...