Brazilian meat is famed for its flavor and texture, with each cut bringing something new to the table. These ribs pack a lot ...

The night felt rushed, and I prefer to spend money on a more relaxed dining experience. My family has never cared much for chain restaurants, but in the past year, my husband and I have visited more ...

If you're a meat lover, one of the hardest decisions you'll have to make at a traditional American steakhouse is which cut to order. How do you choose between ribeye, filet mignon, and sirloin when ...

International restaurant chain Fogo de Chão recently opened in Carle Place. Traditional steakhouse culture is one that is a carnivore’s delight, where the clientele is extensively made up of white ...

BRIDGEWATER – A Brazilian steakhouse will be going before the Planning Board later this month for approval to open at the Bridgewater Commons. Fogo de Chão, headquartered in Dallas, wants to open the ...

Need a place to meat? Yes, we do mean "meat." Eating doesn't get meatier than it does at Fogo de Chao -- Brazilian Portuguese for "pitfire" -- which opened in November at 360 E. Flamingo Road in the ...

Brazilian restaurant chain Fogo de Chão expects to soon open its third location in New Jersey. After signing a lease agreement last summer with Bridgewater Commons in Bridgewater, the international ...