"You can choose to grill and fill the peppers ahead of time and serve them cold, or grill and fill the peppers once guests ...

When you dig up recipes from the past, you often find how ingenious home cooks were in using what they had on hand: Think vinegar pie, egg drop soup and crazy cake. Put a modern-day spin on them, and ...

Add Yahoo as a preferred source to see more of our stories on Google. This easy salad comes together quickly and works as a side dish, a great topping for tacos, or as an appetizer with tortilla chips ...

Grilled corn is an absolute summertime staple, and when prepared correctly, this tender smoky-sweet treat is perfectly delicious without any toppings or additions. Of course, it's never a bad idea to ...

“Summertime is time for corn,” my grandfather used to say. Never mind swimming, no school, summer camp, vacation, or for that matter, the many other vegetables like pole beans, squash and tomatoes ...

This easy salad comes together quickly and works as a side dish, a great topping for tacos, or as an appetizer with tortilla chips. Think of this as a medley of the most exciting parts of a vegetarian ...

Grilled corn, cherry tomatoes, mozzarella, red onion, and basil are the main ingredients in this super-simple summer salad ...

I used to throw corn on the barbecue and cook it until I thought it was done. This method was hit-or-miss and often resulted in an overcooked cob and charred cornsilk stuck between my teeth. However, ...

Elotes - grilled corn with mayo, herbs, chile powder, lime juice, and cotija - is the ultimate way to eat corn on the cob, ...