In late 2024, a study published in Chemosphere reported that certain black plastic kitchen products contained toxic chemicals, including flame retardants, that could potentially leach into food during ...

Concerned about microplastics in your kitchen? These non-plastic utensils and tools offer safer, durable alternatives for everyday cooking and prep.

A passionate home cook since childhood, Mark Marino has covered food news for numerous national print and digital publications. He also served as the executive director of The Kitchn's shopping team, ...

Silicone is a great material for all kinds of kitchen tools. They tend to pick up the taste of soap when you wash them but ...

One of the most useful utensils in the kitchen is also one of the simplest and most often overlooked is the spatula. Its basic design belies its versatility and importance, from flipping items in a ...

Some cooking utensils are nice to have, but you can forgo them and still whip up a decent meal. But without a quality spatula, there is no meal—only half-burnt and half-uncooked ingredients.

An all-in-one egg spatula, if there ever was one.

The name “spatula” covers a range of cooking implements, and which kind you want is determined by what kind of cooking you’re doing. Stainless steel is the best and most common material for a metal ...