Are you among the many who has been questioning the quality of today's chocolate? You're not crazy; it has indeed changed ...

In the United States, milk chocolate is required to contain cocoa butter. But companies around the world skirt the issue by ...

Researchers have developed a type of chocolate that is more sustainable and nutritious than conventional varieties. Cocoa-fruit chocolate uses cocoa fruit jelly as a replacement for powdered sugar, ...

Late-night cravings and afternoon snack runs have started looking very different lately, especially as more people pay closer ...

(This May 20 story has been republished, with no changes to text) By May Angel, Alexander Marrow and Marcelo Teixeira LONDON/NEW YORK, May 20 (Reuters) - After a year of smaller bars, extra wafers and ...

The Hershey Company plans to restore more cocoa to some "chocolate candy" products and return them to classic milk and dark chocolate recipes. The company said only a small number of Hershey's and ...

The chocolate biz is raising the bar with a lab to assess cacao beans from around the world. (Talk about a sweet gig!) ...

There’s nothing quite like a warm, steaming cup of hot chocolate on a cold winter day — even more so if you’ve topped it with marshmallows, whipped cream, chocolate shavings… or all of those! In the ...

Arguably one of the world's most beloved foods, chocolate comes in three main varieties: dark, milk and white – although white "chocolate" does not actually contain cocoa products and is a bit of a ...

Dark chocolate is thought of as a healthier option. You should still watch how much you eat.

Dark chocolate has long been touted as having health benefits. We've been told it can improve our moods, decrease inflammation and even increase blood flow. But some researchers are now warning of ...