Water: Water is used to dissolve and cook the sugar, forming the candy syrup. It helps achieve the desired consistency of the ...

But there’s one treat you probably won’t want to eat — not because it’s not delicious (it is) but because it’s too beautiful to ruin: the Chinese sugar art creations at the Sweet ...

In addition to being tasty and beautiful to look at, this interesting combination of cotton candy and coffee is actually ...

An curved arrow pointing right. A team of Chinese students have modified E. coli, Shewanella and B. subtilis bacteria to create a microbial fuel cell. By feeding the bacteria with sugar, the fuel ...