This week we’re taking a break from healthy recipes to focus on one of our favorite, anti-oxidant rich ingredients: chocolate. Below, we’ve chosen an excerpt from Theo Chocolate: Recipes & Sweet ...

In candymaking, fat of any kind hinders crystallization, resulting in a softer texture. For these ginger- and chile-spiked caramels, plant-based fat from coconut replaces the typical butter, resulting ...

Pros: This tastes so much like a classic Werther’s soft caramel, it might as well be a regular one! Werther’s makes great caramel; it’s hard to complain about eating one, no matter the flavor… ...

Halloween is about candy, but that doesn't mean you are stuck with what you see at the supermarket. These salted pumpkin caramels are easy, fun and delicious and come straight from the farmers market.

When I was growing up in eastern Washington State in a family with six children, the holidays held many traditions for our large family, and as many family traditions center around food, one of our ...

WHEN Christine Moore left her job as a pastry chef at Les Deux Cafes to stay home with her baby in 1999, she started fiddling around with sugar and fire. Eventually she came up with extraordinary sea ...

It's that time of year. My dining room looks like there was an explosion in Santa's workshop. There are wrapped presents piled on the floor, unwrapped presents on most of the dining room table and ...