We may receive a commission on purchases made from links. In 1908, when candy maker William Kolb of Newark, New Jersey, dipped plain apples into a syrup made of melted-down hard candy, he probably had ...

I can’t help but feel nostalgic whenever I bite into a candy apple. Its shiny, red coating instantly brings back memories of my childhood. I always enjoyed them on more than one occasion, from the ...

The Candy Apple Food was added with the Kitchen Storm Update, and though its name implies you'll need to cook apples, this particular recipe isn't so easy. Here's how to make it. Note that if Candy ...

Candy apples are the food representation of a fall fair. But eating them right off the stick is difficult and messy. With thousands of other foods to eat, I often skip these apples for something ...

Andrew Gruel isn't just a chef and founder of the American Gravy brand. He's also a father of four. "So, I'm always dealing with the prospect of a crazy sugar high on Halloween," Gruel told Fox News ...

First, let's get one thing clear: Though they're made from the same ingredients, candy apples and caramel apples are not the same. In fact, when candy apples were invented, it wasn't even for ...

Apple season has returned to Upstate New York, and so have the candy apples. New York is the second-largest producer of apples in the nation. With more than 30,000,000 apples expected to fall from ...