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Cayenne-spiced chicken, onions, and bell peppers sizzle over a griddle and waft mouth-watering scents around the campsite. In a separate pan, tortillas gently heat in preparation for my increasingly ...

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The folks at Delta Waterfowl know ducks, for they've conducted waterfowl research since 1938. They also know a thing or two about fixing and eating ducks. "The Camp Chef column is one of the most ...

If you fancy yourself a grill master, there are few better ways to up your barbecuing game than by getting yourself a pellet grill. These versatile units can infuse meats and seafood with a ...

This archived news story is available only for your personal, non-commercial use. Information in the story may be outdated or superseded by additional information. Reading or replaying the story in ...