Ever wondered where your food comes from? Well, before they get turned into prime rib and burgers, cows have to be raised and handled by real men and women — cowboys. Yes, they really do still exist ...

Thirty years ago, Hereford cows populated the cattle farms of the American countryside. There were a few black cows and an occasional blonde Charlois, but the red and white Herefords made up the vast ...

*Refers to the latest 2 years of omaha.com stories. Cancel anytime. The Waits family gathers dozens of friends and family to help with the daylong branding operation. McPHERSON COUNTY, Neb. — It’s ...

The following is the fifth in the series "Live Your Brand " in which branding expert Melanie Spring takes us along on her three-week road trip across the country to meet innovative entrepreneurs whose ...

Ranch Diaries is an hcn.org series highlighting the experiences of Laura Jean Schneider, who gives us a peek into daily life during the first two years of Triangle P Cattle Company, a new LLC in ...

Your brand is how you distinguish your service from others who are also seeking to attract the same type of client. If you can’t communicate a brand, you are offering yourself as a generic commodity ...

A branding iron in the window of a thrift shop caught my eye last week. It was kind of a sad sight — a little piece of the old West, gathering dust next to a few lamps and assorted bric-a-brac. The ...

Production of Greek yogurt under the Three Happy Cows brand ceased at the end of January, FoodNavigator-USA has learned. The business, which was founded by Edgar Dalmiro Diaz in Dallas, Texas, in 2010 ...