Want to bring a tasty meal to the table? Zucchini lasagna is the perfect solution for those looking for a vegetarian ...

Whether you grew up with store-bought frozen lasagna or your family regularly made it from scratch for the holidays, this layered, cheesy, soul-satisfying pasta dish is popular for good reason. One ...

Lasagna is the name of both the wide, flat sheets of pasta and the classic baked dish for which they are used. Layers of tender pasta, creamy, gooey cheese and a savory meat sauce have made it a ...

Unpopular opinion: The best lasagna is made with béchamel, not ricotta. I know you’re probably scoffing at me right now; ricotta is most likely what you’re used to. Most will mix it with Parmesan, ...

As one of the preeminent chefs in America, James Beard Award winner Michael Symon needs no introduction. You know him from the Food Network as an Iron Chef and the host of “Burgers, Brew & ‘Que.” ...

I absolutely adore a cream sauce! This hearty, vegetable-filled lasagna has a thick layer of this creamy goodness. That cream sauce combined with the ratatouille and cheese makes for a showstopper of ...

Would you rather enjoy a bowl of pasta with a homemade beefy, rich tomato sauce laced with Parmesan and basil, or mystery meat in a glass jar? We bet we know the answer. Put down the jar—all you need ...

FLINT TOWNSHIP, MI — A longtime Italian eatery that has served up dishes made with the same recipes since its inception has a lasagna meal that customers rave about. Ruggero’s, 5311 Corunna Road, in ...