Ricotta cheese is an incredibly versatile ingredient. While we all love an easy lasagna recipe, ricotta can be used in a variety of dishes, from breakfast to dessert and everything in between. Don’t ...

Preheat oven to 400 degrees. In a food processor, pulse tomatoes until coarsely pureed. In a large deep skillet, bring tomatoes, garlic, and oil to a boil. Season with salt and pepper. Reduce to a ...

There isn't much that beats a nice, warm pasta bake for comfort, and it's even better yet when said pasta bake is easy to throw together. With this one-pan gnocchi lasagna bake from recipe developer A ...

During the holiday season, baked pasta dishes are the perfect ally: rich, scenic and easy to prepare in advance, they allow ...

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Once fall arrives, it’s time to look forward to comfort foods. There are slow-cooker recipes for convenience. Baked casseroles with canned creamy soups and a few pantry ingredients topped with a mess ...

Last week, my husband made a special request for supper: baked ziti. Of the thousands of recipes I've written about over the years, baked ziti is not one of them. After nudging him for some details ...

From lasagna to cannolis, pancakes to cheesecake, ricotta cheese is a beloved item in a variety of cuisines (although its roots are in Italy). It has a smooth, thick texture and creamy, mild flavor, ...