This soup comes together easily as the kale simmers to a perfect, just-tender texture and potatoes add body to a quick but flavorful broth. Elizabeth Mervosh is a recipe tester and developer for ...

From classic comfort foods to regional standouts and desserts, we’ll be sharing a new recipe with you each week. Find other dishes of the week here. This week, we’re sharing a recipe perfect for a ...

New Style Caldo Verde from "Essential Emeril." (Used with permission of Oxmoor Press) His mother, Hilda made this traditional Portuguese soup almost weekly, and it went on the menu when Emeril's ...

"I grew up eating this with my mom Hilda at least once a week," says the chef. Everyone has that one dish that epitomizes their childhood—but Emeril Lagasse‘s is probably healthier than yours. In the ...

Whole30 newbies and veterans alike know that meal prep is one of the most important keys to success, but sometimes life happens and you just can’t make it work. Here are two flavorful, satisfying ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

This classic Portuguese soup delivers big flavor and plenty of nutrition thanks to a pound of slivered kale. 1/4 cup extra-virgin olive oil 1 (14- to 16-ounce) package fully cooked pork or beef ...

This recipe really speaks to my home and Portuguese heritage. My dad cooked it all the time, and he learned it from my grandmother, Hilda Lagasse. My dad always said that it reminded him of growing up ...

This classic Portuguese soup delivers big flavor and plenty of nutrition thanks to a pound of slivered kale. 1/4 cup extra-virgin olive oil 1 (14- to 16-ounce) package fully cooked pork or beef ...

As the winter temperatures drop, this rustic Portuguese-inspired soup fits the bill for a hearty and warming supper. We’ve added linguica, the flavorful Portuguese sausage, to the usual potato and ...