If you head to the farmers’ market or grocery store anytime between now and the end of winter, you’ll likely see one vegetable front and center: squash. Butternut squash, spaghetti squash, kabocha ...

Hello Mid-Ohio Valley Farmers and Gardeners. This week I am discussing growing squash, in particular heirloom varieties. Squash has been grown here for thousands of years, so it has an old and unique ...

All squashes — summer, winter, pumpkin, decorative gourd — are planted in the spring. We’ve come to call them by the times of year we eat them: Summer squash are harvested while they’re young and ...

Walk into any grocery store, or better yet, your local farmers’ market this time of year, and you’ll likely see bins overflowing with seasonal squash in dozens of colors, shapes, and sizes. Knowing ...

Squash and other crops growing in pots on a patio - matunka/Shutterstock Winter squash varieties with hard rinds are staples of comfort cooking when it's cold outside. They impart a sweet and earthy ...

Add Yahoo as a preferred source to see more of our stories on Google. Butternut squash is not only delicious but also full of healthy nutrients like fiber, iron, potassium and magnesium. (Getty Images ...

If you are a beginner gardener, you might be intimidated by the idea of growing summer squash for the first time. From ...

Have you been thinking about trying a new vegetable this winter season? Consider trying out winter squash. Compared to their summertime cousins, winter squashes have a denser texture and flavor with ...