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FDA bans red dye No. 3

CNN on MSN · 2d

Now that the FDA has banned red dye No. 3, what about more common food dyes?

Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, yellow No. 5 and others.

TODAY on MSN · 2d

What foods use Red Dye No. 3? What to know about the newly banned food coloring

Red Dye No. 3, also known as erythrosine, is a synthetic food dye that gives foods and drinks a bright red color. It is also sometimes used in oral medicines and dietary supplements. It first was approved for use in food in 1907. It's made from petroleum.

Newsweek on MSN · 3d

What Are the Side Effects of Red Dye No. 3? FDA Bans Food, Drink Dye

The FDA banned the use of Red Dye No. 3 based on a petition asking that the agency follow a specific guideline.

Hosted on MSN2d

FDA Bans Red Dye No. 3 From Food, Beverages and Ingested Drugs, Citing Link to Cancer in Lab Rats

After decades of debate, the Food and Drug Administration (FDA) has announced a ban on Red Dye No. 3, a synthetic food ...

Click2Houston2d

‘Food dyes don’t offer any nutritive value:’ Houston pediatric dietitian explains harm with Red Dye 3

The recent decision is a victory for food safety advocacy groups who’ve been petitioning the FDA for years to end its use ...

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